Three years old, good enough to eat on its own, in the car, on a boat, on a plane or in a moat. This artisan cheese is crafted for balance and character.
Tasting Notes: Three years old, good enough to eat on its own, in the car, on a boat, on a plane or in a moat. Or in the kitchen, use instead of salt most everywhere when you cook.
Serving Ideas: Enjoy on a cheese board, in sandwiches, or melted into your favorite dishes. Pairs nicely with seasonal fruits and a crisp beverage.
